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    Items for Build-A-Box

    Dorinda's Chocolates items for build-a-box. These are truffles, bon bons, and pralines that you can pick and choose from to put in your own custom box.

    Caramel Macadamia (Dark)

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    A simple and delightful treat. The Caramel Macadamia contains a chunk of our award-winning caramel and a whole lightly salted macadamia nut, dipped in Valrhona dark chocolate.

    Caramel Macadamia (Milk)

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    A simple and delightful treat. The Caramel Macadamia contains a chunk of our award-winning caramel and a whole lightly salted macadamia nut, dipped in Valrhona milk chocolate.

    Caramel on a Cloud

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    This chocolate is a pure bite of heaven! The Caramel-on-a-Cloud is handcrafted with a light house-made marshmallow that sits atop indulgent caramel. Dipped in Valrhona milk chocolate, this rich and decadent truffle...

    Coconut (Dark)

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    This bonbon is a chewy yet creamy delight that will transport your taste buds to someplace tropical! The white chocolate coconut flake ganache is enrobed in dark chocolate, and top...

    Coconut (Milk)

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    This bonbon is a chewy yet creamy delight that will transport your taste buds to someplace tropical! The white chocolate coconut flake ganache is enrobed in milk chocolate and sprinkled...

    Ebony Ivory

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    The Ebony Ivory is the Yin and Yang of Dorinda's Chocolates. It is the perfect blend of dark chocolate ganache and vanilla bean white chocolate ganache—dipped in rich, 70% dark...

    Lemon

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    Awaken your senses with a bright burst of citrus. The Lemon truffle blasts your taste buds with an exquisite lemony flavor. Made of real lemon juice and zest, with a...

    Lemon Raspberry

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    Light, fresh, and creamy lemon, paired with robust raspberry come together to form this delectable confection. Dipped in white chocolate, and made from real raspberry ganache and lemon ganache, this...

    Marzipan Flowers

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    The flavor of this confection is just as delicate as its flowery appearance. This almond paste base is dipped in dark chocolate and topped with a pistachio. Sure to make...

    Naked 70%

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    For the CHOCOLATE chocolate lover: our darkest piece! 70% dark chocolate ganache, hand rolled in 70% chocolate and cocoa powder.

    Naked Irishman

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    If notes of sweet creme and vanilla are flavors you can’t wait to bite into, then our Naked Irishman chocolates are going to be a must-have in this year’s Easter...

    Old Fashioned Truffle

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    We partnered up with local distillery Frey Ranch to bring you the perfect blend of whiskey and chocolate. Using a Rye whiskey, a little orange zest in a milk chocolate ganache,...

    Peanut Butter Bomb!

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    The Peanut Butter Bomb is the ultimate explosion of peanut butter rolled in dark chocolate and then rolled in crushed peanuts to truly satisfy your peanut butter craving! Bite into...

    Peanut Butter Cup (Dark)

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    The Peanut Butter Cup is the taste of long lost childhood days when you would eat peanut butter with a spoon straight out of the jar. This truffle makes those...

    Peanut Butter Cup (Milk)

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    The Peanut Butter Cup is the taste of long lost childhood days when you would eat peanut butter with a spoon straight out of the jar. This truffle makes those...

    Peanut Cluster (Dark)

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    The Peanut Cluster brings a classically beloved duo together of salted peanuts and chocolate! Enjoy with fair-trade 64% dark chocolate.

    Peanut Cluster (Milk)

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    The Peanut Cluster brings a classically beloved duo together of salted peanuts and chocolate! Enjoy with fair-trade 32% milk chocolate.

    Sea Salt Caramel

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    Meet our best seller and #1 Award-winner! Honey undertones pop from this smooth, light, and non-sticky caramel, while a light sprinkle of Maldon sea salt tops the dark chocolate shell....

    Signature Cherry

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    A Duchess of Chocolate classic. These Maraschino cherries rolled in buttercream and dipped in Belgian chocolate are a divine staple of this chocolaterie that must be tried. After all, Dorinda...

    The Bee's Knee's

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    Say hello to the April truffle of the month! A white chocolate ganache made with honey lemon and ginger, based of the classic gin chocolate.

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